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Chef Simon Gault and De Dietrich Collaboration

Simon Gault and De Dietrich

Chef Simon Gault in Gault's Deli with De Dietrich ovensChef Simon Gault is a renowned New Zealand celebrity chef and restaurateur, known for his creative culinary skills and innovative cooking techniques. He has been at the head of some of New Zealand's top restaurants, including Euro, Fish and Jervois Steak House, and has been a judge on the popular TV series "MasterChef New Zealand."

De Dietrich, the French luxury appliance brand, is proud to collaborate with Chef Simon Gault to showcase his favourite recipes in a series of short cooking videos that are easy to follow and will show you how to cook to perfection. With his vast knowledge and expertise in the culinary arts, Chef Simon will demonstrate how De Dietrich appliances can bring out the best in every ingredient, creating meals that are not only delicious but also visually stunning.

Whether you are a novice cook or an experienced foodie, these cooking videos will inspire and guide you to create restaurant-quality dishes at home. So join Chef Simon Gault and De Dietrich on a culinary journey that celebrates the art of cooking and the pleasure of sharing good food with family and friends.

"In the world of gastronomy, flavour is a journey, not a destination. De Dietrich appliances have the power, precision, and elegance that allow me to explore this journey, ensuring each dish is an adventure in taste." - Simon Gault

Chef Simon Gault Cooking to Perfection with De Dietrich

Here, you will find chef Simon's delectable recipes that are both easy to re-create and sure to impress your dinner guests. Follow us on our Instagram and Facebook to be the first to enjoy a new recipe from chef Simon. You will find the full recipes in the YouTube descriptions.

Eye Fillet Roast

Our favourite dinner treat, Eye Fillet Roast is light, fresh, and super tasty! Chef Simon Gault shows us how you can cook this tender and juicy dish with ease.

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Zesty Asparagus

Looking to cook some delicious, zesty Asparagus for your sides selection?
Check this tender, vibrantly hued, flavourful, and incredibly easy recipe by Chef Simon Gault.
 
Chef highly recommends pairing Asparagus with ‘lemon butter’ or a ‘poached egg’ for a simple, hearty brunch!

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Roast Leg of Lamb

Can we tickle your fancy with this succulent Roast Leg of Lamb by Chef Simon Gault at Gault’s Deli? Lamb is certainly a Kiwi favourite and chef Simon shows us a quick and easy way to prepare it and impress your dinner party.

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Moroccan Potatoes

Packed with flavours and spices, Moroccan potatoes are our favourite accompaniment for any gathering. Enjoy this tasty and quick dish with your preferred meats or just on their own.

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Creamy Tuscan Sweet Potatoes

Have guests over? Treat them with this lip-smacking and extremely comforting, quick and easy recipe. This will quickly become a dinner favourite.

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'Easy as' Bread

Are you looking for an 'Easy as Bread' to fill up your weekend morning cravings? Check out this recipe, and it's sure going to be a family favourite!

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Easy Spicy Prawns

Grilled, comforting, and banging with flavours - Chef Simon Gault's Easy Spicy Prawns are our personal favourite, and make for the perfect weekend treat.

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Chocolate Rocky Road

Looking for a delicious chocolate treat loaded with the goodness of macadamia, almonds, berries, and a lot more! A sweet treat for you and your friends, this one's sure to win everyone's hearts.

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Fish Curry

Curry nights make for the perfect weekend plan! Grab your friends and prepare this flavourful Fish Curry using this time-saving alternative method of cooking the curry in the oven. It is sure to leave everyone craving for more.

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Perfect Fried Eggs

Want to know an easy way to test the freshness of your eggs? Chef Simon shows exactly how to do so. Then, try out this delicious Fried Eggs recipe cooked with our De Dietrich oven and cooktop.

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Mexican Bacon and Cheese Pie

Check out Simon's take on New Zealand's classic Bacon and Cheese Pie. It has a Mexican twist! Serve it with a side of tomato salsa and you have whipped yourself an amazing weekend treat.

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Herbaceous Pork Loin

Delicious, Herbaceous Pork with Hazelnut Sauce is just what you need for a winter weekend dinner. Dive into its deliciousness, with Chef Simon’s classic recipe cooked to perfection with De Dietrich Appliances.

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Coq au Vin

This French classic is sure to delight guests at your next dinner party! Watch Chef Simon show you how easy it is to cook this dish.

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French Onion Soup

What's more comforting on a cold winter evening than a bowl of delicious home-made soup? Check out how easy it is with Chef Simon’s classic recipe cooked to perfection with De Dietrich Appliances.

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Beef Bourguignon

Topping the list of classic French cuisine is the famous Beef Bourguignon. Did you know this dish is traditionally named after the Burgundy region in France, where it originated. It’s a comforting, slow cooked dish perfect with mashed potatoes, soft polenta or crusty bread for dipping in the gravy.

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Croque Monsieur

Our French cuisine series ends with Simon Gault's rendition of the classic French, cheesy and savoury treat – Croque Monsieur. Bon Appétit.

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Decadent Dark Chocolate Lava Cakes

Ready in less than 30 minutes, these Decadent Dark Chocolate Lava Cakes make for a warm, delightful indulgence on any day. Chef Simon Gault shows us just the perfect way to prepare and bake this delicious dessert on our premium De Dietrich appliances.

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Sticky Pan Hack

Chef Simon Gault shows us the perfectly balanced way to make sure your stainless-steel pan is not sticky!

Success in cooking is not always about the food and ingredients but also technique and understanding how temperature affects your pots and pans. Check out how to test for the perfect non-stick frying temperature before you throw that pan out.

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5 Star Steak

A great steak begins with quality ingredients. For for this mouthwatering 5 star steak recipe, Chef Simon has selected a beautiful Scotch fillet. Then make sure to preheat your cast iron pan to be piping hot and monitor the internal steak temperature. See Chef Simon's method and the amazing result.

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Meatball Recipe

Here's a weeknight dish that's easy, delicious and goes a long way. Try Chef Simon's Meatball recipe with a "secret" ingredient to enhance the flavours. Combined with a fresh, home made marinara sauce, this mouthwatering dish is sure to delight the whole family. Garnish with fresh herbs and a generous sprinkle of some grated Parmesan over the top and enjoy!

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Espresso Martini Chocolate Pudding

What do you do to make the classic self-saucing chocolate pudding stand out? You add Espresso Martini to the secret sauce. The rest is easy as 1-2-3 and you end up with a delectable dessert that's perfect for keeping the after-dinner party going.

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Chocolate Mousse with Cointreau

Chocolate lovers, rejoice once again. Chef Simon Gault is whipping up an extra delicious chocolate mousse recipe with an Orange twist!

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Mussels

From Kiwi Shores to Your Plate: The Tale of Simon Gault‘s Fave Mussels.
Cooked to perfection in De Dietrich Appliances, indulge in the exquisite flavors of Simon Gault's Smoky Green-Lip Mussels, simmered in a luscious White Wine and Ginger Sauce. A culinary delight that tantalises the taste buds and elevates your dining experience.

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Perfect Poached Eggs

Impress your brunch guests with newly acquired egg poaching skills with Chef Simon Gault's latest culinary video. He explains how to check the egg quality and the cooking process to achieve perfect results.

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Legendary Crab Dish

Dive into an exquisite culinary journey with Chef Simon Gault!

Watch as he crafts magic with the finest Spanner crab meat using De Dietrich appliances, and explore the depths of flavour and elevate your seafood experience!

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Butterfly Chicken Salad

Chef Simon Gault showcases the exquisite fusion of New Zealand flavours and French culinary finesse with his delectable creation - The Butterfly Chicken Salad!

This salad is a delightful blend of tender, succulent chicken, garden-fresh greens, and a secret dressing that's a flavour explosion in every bite.

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The Steak Debate

Love steak? Then you've got to watch this video where Chef Simon goes into great detail to show how to cook the perfect steak. This knowledge will make you the star at your next BBQ.

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